Emeril Lagasse is the chef-proprietor of 12 restaurants across the country. He has received numerous Best Restaurant, Best Chef, and Best Service awards, and in 2013 received the Humanitarian of the Year Award from the James Beard Foundation. His TV show, Emeril Live! airs on the Food Network and he has appeared on Bravo’s hit food series, Top Chef, and joined TNT as co-host for their cooking series, On the Menu. In Essential Emeril, Lagasse goes back to basics, presenting more than 130 recipes that defined his  career.

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